Anyways, this recipe only uses one bowl (yay less dishes!!) and it's super easy!
Straw-nana Bread (Adapted from Lets Dish)
3/4 c. Whole Wheat flour
3/4 c. AP flour
1/4 c. granulated sugar
1/4 c. light brown sugar, packed
1/2 tsp. baking soda
1/2 tsp. cinnamon
2 medium bananas mashed
1/4 c. unsweetened applesauce
1 tsp. vanilla extract
1 1/2 c. diced strawberries, reserve some for topping (optional)
Preheat oven to 350 F, and lightly grease loaf pan, set aside.
In a large bowl combine flours, sugars, baking soda and cinnamon.
Add bananas and stir.
Add applesauce, egg and vanilla. Stir until "just" combined. (you don't want to over stir!)
Fold in strawberries.
Pour batter into loaf pan, top with sliced strawberries.
Bake for 30-40 min. or until toothpick comes out clean.
Allow to cool in pan for 5 minutes then transfer to cooling rack.
Seriously, it was so simple that I woke up and made it this morning...and its extremely moist! That's my favorite kind!
I'm really not sure why I've been on this bread kick lately...maybe because I have more confidence that my banana bread turned out? Perhaps the fact that I keep buying fresh fruit and not eating it fast enough? who knows.
By the way my boyfriends daughter accidently told me what my valentines day gift is... and its not a kitchenaid mixer or a new oven. darn. I actually got into a small not so major argument with my boyfriend over that fact that he won't get me anything I ask for. His reason being, they're household appliances and it's not right to get someone appliances for holidays, even if I beg for them. Guess I'm going to start saving up some money then huh?